Tuesday, December 29, 2009

Choosing & Cooking Chinese Christmas Recipes

With the Chinese New Year is the most important event in the Chinese calendar, one can imagine that Christmas has been swept under the rug. Not so, how to celebrate Christmas is increasingly popular around China.Whilst not find the hype and madness of shopping in Western countries, cities will see the light, Christmas trees and decorations in the streets and in stores. Christmas Day is not even a holiday in China, although Hong Kong and Macao. If this is only part of the Chinese interest in Western culture, a maneuver or department store sales, who knows? With a growing number of Christians, one can only hope that people celebrate the holiday season in China each year. With little tradition and history, cooking Christmas dinner for a Chinese means you can cook any dish choose.However special occasion, we are some tips to get started: - Peking duck, roast duck Cantonese Kung Pao Chicken Five Spice Sesame Peanut Biscuit Balls spring before many of the recipes RollsWhilst is traditionally eaten on Chinese New Year, which will also serve for Christmas dinner. As always with Chinese cuisine, using fresh ingredients, prepare them in advance, so all you have to do is cook! Http: / / chinesefood.about.com / is an excellent resource that has lots of recipes and food ideas for every occasion including holiday recipes for Chinese food.

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