Tips For Saving Money on Groceries - Make Three Meals With One Chicken - Recipes Included

Save money on food that can be done in several ways. One of the best ways to save on food is to stretch the most expensive ingredients, particularly meat and poultry.Here is a way to create three meals of chicken, along with recipes for chicken can be purchased so.Whole selling prices very reasonable. Spare time, when I'm in sale.You ll 'be able to get three meals of one chicken! Here's how: First, buy the largest chicken you can find complex. The bigger the chicken, with a greater proportion of meat to the bones, so you can ask for more chicken and less bone, more chicken.Secondly, strategic use of chicken.Below three recipes are provided on a chicken. The same basic idea can be applied to your favorite chicken recipes as well.Meal # 1: Grilled Chicken and VegetablesIngredients: 1 large roasting chicken (the largest you can find) OnionsCarrotsCeleryOilSeasonings1. Wash chicken and pat dry with paper towels. Place in a roasting pan.2. Surround the chicken with a bunch of carrots, onions, and celery.3. Rub outside of chicken with oil and sprinkle with desired seasonings. I like the use of different varieties of chicken McCormick Grill Mates seasoning, but what you have in hand, even if it's just salt and pepper, also.4 works well. Cover with foil and roast chicken at 350 degrees until done. (Time may vary depending on size of chicken. The package arrived in the chicken will give you guidelines on cooking time.) 5. Serve chicken with roasted vegetables and other dishes like potato filling, sandwiches, salads, dinner immediately etc.After tear in his left hand on the chicken literally pick all meat from the bones. You will be amazed at how the meat is left chicken.Divide remaining meat into two equal parts, will have to remain part of a chicken for each of the next two meals.Meal # 2: Chicken and DumplingsIngredients: 1 debris bag chicken8 cubesCarrotsCeleryOnionsSage SeasoningBisquick1 roasted chicken broth or chicken. Enjoy a package of surplus reserve chicken and pour into a pot with 8 cups water, and 8 broth cubes.2. Add the carrot, onion and celery, and T. poultry seasoning or sage.3. Bring to a boil, reduce heat and simmer for 30 minutes, or until the vegetables are tender.4. Meanwhile, the combination of a lot of dumpling dough as directed on Bisquick box.5. Add the soup dumplings and simmer for 10 minutes or until done.Meal # 3: Chicken Stir-FryIngredients: RiceOnionsGarlic1 "Piece of fresh ginger cups Root4 of junk vegetablesPacket wide chickenSoy SauceOil1. Bring a pot of cooking rice - enough for family.2. While the rice is cooking, heat two tablespoons of oil in a large skillet.3. Add 1 cup chopped onion and saut until onion is translucent, about 5 minutes.4 . Add 2 cloves garlic, minced, and 1 "of fresh ginger root, peeled and grated.5. Cook and stir for 2 minutes.6. Add in 4 cups of vegetables of your choice. Some good choices include broccoli, carrots, celery, etc. You can actually use most of the plants, you might find in your fridge.7. Saut mixed vegetables 10 minutes, tender.8 until vegetables are crisp. Add the remaining packages of leftover chicken and 2 tablespoons soy sauce and cook until heated through.Serve hot rice.