Wednesday, November 11, 2009

Prep Your Food Today For Cooking Tomorrow

Too busy working and too tired to cook? Although we are a magician of the kitchen, the kitchen can be a nuisance and a pain if you have a job for 12 hours, children and no time to prepare the ingredients for cooking. If only we were rich and recruit staff chef to cook for us. If we only have a wonderful husband who can surprise you with great tasting dishes, once home from work. If our guys know how to cook. But unfortunately, the times are against us, and they often have to resort to frozen or processed foods and fast food and carry. However, this could be a poison - that sucks the money from our pockets, making the biggest belly and clogs our arteries about to serve a heart attack. Fortunately, there is still hope. There are several ways of getting a good meal at home, without having to run the right job to go home and cook. One solution is to prepare food during the night or the day before the working day. Scourge of the dishes, and then stored in the refrigerator, while we're at work. Once home, can be heated in the microwave and enjoy a tasting of fresh pasta or casserole. Have a clay pot or Dutch oven helps to memorize the ingredients ready to cook. A Dutch oven is a cast iron pot. These sizes are different, but overall it is useful to carry everywhere. One might think that you can only stew cooked in a Dutch oven, but the caravan of Avid, you can cook a variety of foods - from bread and biscuits, chicken, pork and vegetables, soup, stew and pasta. You can boil, broil, fry and steam food in it. Crock pots and Dutch ovens are particularly good for slow cooking. For example, we use them for slow cooking frozen meat and poultry, most of which needs at least four or five hours to get soft. Other recipes have 12 hours to slow cook tops, so we can always prepare the ingredients and store a day, and slowly cook the things the next day when we are working to kiss the boss or the church to give thanks to God for the meals every day. If you want to look for cooking food slowly, you can refer to a cookbook or a Dutch oven ebook Dutch oven.

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