Crock Pot Recipes for Your Turkey Leftovers

The controversial question of "what to do with this surplus turkey'lives today, but with the resumption of the slow cooker, there are more options nowhave to stretch our dollars creatingsome slow cooker delicious food recipes.Today Turkey 's turkey casserole pot recipes are creative and fun to cook, and should take advantage of all year, not justduring the holiday season. Gather your ingredients, plop em "inyour clay pot in the morning before leaving for work, and when you come home at night the food is waiting at home andyour smell great! Use frozen turkey surplus makesmeal preparation even easier. Here are some Recipesthat Turkey Crock Pot Pot Turkey love.Crock family Stew1 big bag of frozen mixed vegetables 2 pounds boneless skinlessturkey, chickenbroth Bite Size chopped 2 tbl flour 1 cup tomato paste 1-1/2 tbl 1 tsp sauce Worcestershire 1 / 4 of cupchopped parsley, salt and pepper to tastePlace vegetables and turkey in a pot. Mix the flour, broth, tomato paste, Worcestershire sauce, salt and pepper in Bowland, then add to Crock Pot. Cover and cook on low 8 hours worth forapproximately. In the last hour, stir once or twice, breaking all Turkey, which has stuck. Carefulnot remove the cover for more than a minute or so. Inparsley Stir before serving. Crock Pot Turkey Sandwiches6 c. 3 C. shredded cheese shredded turkey 1 / 2 c. 1onion Miracle Whip, chopped 1 can cream of mushroom soup 1 can cream ofchicken all soupMix together and cook in a slow cooker for 4 hours. Stirtwice during cooking, remembering that they have the upper verylong. If mixture is too thick, add a little "heat in the kitchen endophytes. Serve on Hoagie buns.