Friday, October 16, 2009

Filipino Food Recipes Available at Lutongbahay.com

Filipino food recipes are now readily available online at Lutongbahay.com, the kitchen, the first and only interactive portal highlighting regional Filipino recipes. The words of kitchen â € € œlutong Endangered are Filipinos at home and this is exactly what you can do with the recipes can be found on the site. Anywhere in the world, all you need is an Internet connection and the portal of this food to make your home dish.Any Filipino visitor to the site can get recipes for breakfast, lunch and dinner including snacks and drinks. Snack Filipino is for snacks, but they can be heavy at times, and may even be, as the meals, too. Snack foods can include sweets and desserts, but there is a separate section for desserts and delicacies for the site. Food recipes include appetizers, soups, breads, pasta, beef, veal, chicken, pork, fish, seafood and vegetables. There is a special category for healthy recipes, and Filipino specialties well.Well wanted lists, and innovations in food of the Filipino family. Among the recipes for breakfast Longganiza (Philippine-style sausage) sandwich bread salt. Among the recipes are Banana Bread Loaf. Banana Cake is a comfort food for many dishes are cooked meal Filipinos.Among kahoy Kamoteng, Batangas (cassava) and Bibingka. Bibingka is a traditional sweet rice, which is traditionally the furnace with coal above and below the banana leaf wrapped in pastel, using the ovens of luck. Today, however, Bibingka can be done in more conventional appetizer recipes in ovens.Among Lutongbahay.com is Achara (Philippines style pickles). This is commonly made from unripe green papaya, but there are versions with other ingredients such as niyog ng ubod (spinal coconut tree) and bamboo shoots. Among the recipes are vegetable Bulanglang with various Filipino vegetables, very spicy Bicol Express labuan Philippines (Red Hot Chili). Among the soup recipe is Bulala Batangas (with bone marrow). This is one of the most famous and most loved recipes Filipinos, despite their high cholesterol content.Among recipes with pasta and noodles fine Tuyo (dried fish) flakes. The pasta is not really a traditional Filipino dish, but ended up being a favorite and a mainstay on several fronts. This variant uses yours or dried fish flakes, another Filipino favorite.Among recipes for beef stew. This recipe is a very old Filipino who has never lost its popularity. Among the recipes for chicken Gata SA Adobong Manok (chicken adobo in coconut milk), a variant of the famous chicken adobo. Among the recipes are Crispy Pata boneless pork (pork leg), as good as the legendary Filipino pork (whole pig roasted on hot coals), but easier do.Among boneless fish recipes daing na bangus (fried milkfish marinated) that every Filipino household has at its regular menu. Among the recipes is Adobong Pusit other fish (marinated squid) of the complete course with cuttlefish ink, which gives various recipes Philippine flavor.Among of sweets is Halo, Halo. This is the Filipino version of a dessert of milk and crushed ice, which is common in Asia. In the Philippines, including potato sweet potato (sweet), Saba (bananas), Rare mature (cashew) and several types of cooked beans boiled in syrup, halaya Ube (Purple Yam Jam), flan (flan) crunchy pinipig (native Philippine style Rice Krispies). Lutongbahay.com is brought to you by Dot Com Website Development Philippines, Inc. ten year old business process outsourcing company based in Manila has satisfied customers in their own country and around the world, the United States The United Kingdom, Australia, Germany, UAE, Hong Kong, Korea and the British Virgin Islands. Web Dot Com provides full service web development and web hosting.Web Dot Com Website Development Phils., Inc. is your one-stop Internet and Contact Center for Global Solutions Vendor Market.Web Dot Com Website Development Philippines, Inc.. Address: 2nd Floor, BT & T Center # 20 E. Rodriguez Jr. Ave., Libis (C-5), Quezon City, Philippines 1110 Email: info@webdc.com.phTelephone number: (632) 634-4625, (632) 635-6104

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