Friday, September 25, 2009

The Basics For Raw Food Recipes

In this day and age, everyone wants to improve its appearance, with a slimmer waist. For this, people may need directions to find healthy solutions for weight loss. , Anyone can make the best choices to lose weight and gain health, energy and vitality is the transition to a raw foods daily diet.People discovering the benefits of raw food recipes. When changing to a raw food diet, you will see improvements in their daily behavior, such as improved sleep, some anti-aging benefits, greater vitality and health. Due to these advantages, the popularity of raw food diets is expected to grow because we all want to improve the way we see and how we feel about ourselves, right? At first people did not cook and eat raw. Eating like this helped them maintain good health. Our bodies are made so that you can eat raw foods. All we have to do is rediscover the way they were early and enjoy all that nature has to give. First eat helps our bodies because they contain enzymes that help digestion. These enzymes are destroyed when cooked fruits and vegetables. Our bodies digest food through their enzymes, enzymes in our body, but also give us energy. Therefore, when the use of enzymes in our body to digest and not fruit and vegetables, this means that our energy levels and vitality are the guidelines for planning your healthy recipes decreased.Basic recommend that raw food should include in your diet in most fruits and vegetables, which are biologically more favorable our food. Something that can help you plan your raw food recipes is the category in which fruits and vegetables are divided.Fruits can be divided into fresh fruit (tropical fruits, persimmons, grapes, sweet), acidic fruits (lemon, citrus) , sub-acid fruits (apples, pears, grapes cake) and acidic fruits (avocado, durian). Melons are a separate category of fruit. Some categories of plants are not green starchy foods (spinach, kale), vegetables (cucumbers, tomatoes) and tubers (carrots, celery root). Another category of vegetables such as lettuce and celery. The vegetables can be found here named as elements of a list of materials with low-carb foods. All these fruits and vegetables are common components of raw foods recipes.Now categories were established, here are some rules to match so that to prevent fermentation in the gut, digestive disorders, fluid retention and toxicity. The sweet fruit should be consumed with other varieties of sweet fruit alone or with sub-acid fruits. Do not eat acid fruits with more than celery and lettuce. Avocado and olives should be eaten with starchy vegetables. Melons should be eaten alone or not eat anything. These are the combinations that you must try. But there are some combinations you should avoid, such as starch and acid (tomatoes and potatoes), proteins, and proteins (avocado and nuts), sweet and starch (rice and maple syrup). Consider these combinations to develop their first recipes.Raw diets are not all about fruits and vegetables. Organic foods may also be included in the diet. Organic cheese is very nutritious and can be included in the raw food diet because it is a process of cooking destroys enzymes. You must ensure that buying organic cheese is organic, and not a scam. The process followed by farmers to get organic cheese is to let nature take its natural course, from the collection of milk from cows and allowed to clot without the help of other catalysts. Amazing products from raw materials and can include organic cheese can be found here in rawbakery.com.

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